AuthorTeam Nafsika
RatingDifficultyBeginner

These mini vegan banana bread loaves are the perfect dessert! Now you can try them too. Best when warmed up!

Yields1 Serving
Prep Time30 minsCook Time10 minsTotal Time40 mins
1

Preheat oven to 350 degrees and grease a mini loaf pan with coconut oil

2

Mash the bananas in a large bowl then add yogurt, flax egg, coconut oil, maple syrup, vanilla extract, nut butter and milk and mix until creamy

3

Add in the oat flour, oats, baking powder and cinnamon and mix well

4

Fold in dark chocolate then add to each loaf pan and bake in oven for about 12-15 minutes or until ready

Ingredients

Directions

1

Preheat oven to 350 degrees and grease a mini loaf pan with coconut oil

2

Mash the bananas in a large bowl then add yogurt, flax egg, coconut oil, maple syrup, vanilla extract, nut butter and milk and mix until creamy

3

Add in the oat flour, oats, baking powder and cinnamon and mix well

4

Fold in dark chocolate then add to each loaf pan and bake in oven for about 12-15 minutes or until ready

Mini Vegan Banana Bread Loafs