Savoury Parmesan Oatmeal: A Nutritious and Flavourful Breakfast
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Elevate your breakfast game with our Savoury Parmesan Oatmeal, a nutritious and delicious dish that's perfect for starting your day with a burst of flavour. Made with steel-cut oats, Nafsika’s Garden Shredded Parmesan style cheese, and fresh green onions, this hearty meal will keep you satisfied and energized. Let's dive into the easy steps to create this creamy and savoury delight that will make your mornings brighter.
Ingredients:
- 1 cup steel-cut oats
- 2 tsp olive oil
- 1 cup water
- 1/2 tsp sea salt
- 1/4 cup Nafsika’s Garden Shredded Parmesan style cheese
- Green onions, sliced
- Freshly cracked black pepper
Instructions:
- In a small pot, add olive oil and the white parts of the green onions. Heat until the onions are translucent.
- Add the steel-cut oats to the saucepan and toast for a couple of minutes until fragrant.
- Carefully pour in the water and bring to a boil, mixing consistently until the oat mixture starts to thicken.
- Add the Parmesan cheese and sea salt, mixing vigorously until incorporated. Let cook a little longer until the mixture is thickened and creamy.
- Remove from heat and serve with freshly cracked black pepper, a sprinkle of Parmesan cheese, and sliced green onions.
- Enjoy this Savoury Parmesan Oatmeal as a hearty and flavourful breakfast option!
Delight your taste buds with this Savoury Parmesan Oatmeal, a unique and satisfying dish that's easy to make and impossible to resist. Whether you're looking for a nutritious breakfast to kickstart your day or a savoury meal to enjoy at any time, this creamy and cheesy oatmeal is sure to be a hit. Enjoy the rich and savoury flavours in every bite!