AuteurTeam Nafsika
VoteDifficultéFacile

Need a little energy kick? My go-to protein balls are just the thing you need. This super easy recipe takes less than 20 minutes to make and will have you going back for seconds.

Portions1 portion
Préparation5 minsCuisson10 minsTemps total15 mins
1

Mix all together with a spoon, then use your hands to form small balls.

2

No baking necessary. They are ready to eat as is (preferably after they’ve been cooled in the fridge for 2 hours)

I prefer to bake them though! Bake at 350 for 10 minutes and they are ready to eat as soon as they’ve cooled down. They will taste a lot like cookies!

I hope you enjoy these protein balls as much as I do!

Ingrédients

Instructions

1

Mix all together with a spoon, then use your hands to form small balls.

2

No baking necessary. They are ready to eat as is (preferably after they’ve been cooled in the fridge for 2 hours)

I prefer to bake them though! Bake at 350 for 10 minutes and they are ready to eat as soon as they’ve cooled down. They will taste a lot like cookies!

I hope you enjoy these protein balls as much as I do!

Recette simple de boules de protéines végétaliennes